Strawberry Chantilly Cake

I want to rename this “The Most Popular Cake You Will Ever Make”, but that’s pretty long and it’s not going to help you find the recipe again. I’m pretty sure it really is the most popular cake you will ever make.  Even better than that it’s easy and you will really, really, really like it, a lot.  It get’s better than that.  It freezes beautifully for up to 6 months.  No, this is not a knife infomercial.  Yes, you should make this cake as is and then make it again with whatever substitutions you think you should make.  May I present, for your eating pleasure (I guess if you don’t make it, it’s only for your viewing pleasure.  That would be a shame.), the Strawberry Chantilly Cake.

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